Looking for a unique Ramadhan menu in Jimbaran this season?
At Lucid, Ramadhan is not just about launching a special dish. It’s about honoring tradition while staying true to our identity — modern, soulful, and rooted in Asian flavors.
This year, our Ramadhan special brings something different to the table:
Gulai Chicken Steak — a fusion creation designed for meaningful iftar moments in Bali.
But every great menu begins with a story.
A Ramadhan Challenge in the Kitchen
As Ramadhan approached, Lucid’s owners gave a heartfelt challenge to our Kitchen Leader, Dilfa:
Create a seasonal Ramadhan menu that feels authentic, comforting, and still uniquely Lucid.
For Dilfa, the answer was immediate.
When Indonesians think about buka puasa, one dish often fills the table — Gulai. Rich in coconut milk, layered with complex spices, and deeply aromatic, gulai has long been associated with Ramadhan dinners and family gatherings.
If Lucid was going to introduce a Ramadhan special in Bali, gulai had to be part of it.
But there was one challenge:
How do we present gulai in a way that aligns with Lucid’s Western-style dining concept?
Where Indonesian Tradition Meets Western Presentation
Lucid is known for its modern plating, brunch-style dishes, and global inspiration. So instead of serving gulai in its traditional form, Dilfa began experimenting.
Several trials.
Multiple R&D sessions.
Adjusting textures. Balancing spices. Refining presentation.
Then it clicked.
• Grilled Chicken Steak
• Creamy Mash Potato
• Finished with rich Gulai sauce
The mash potato absorbs the coconut-based gulai beautifully.
The grilled chicken adds structure and familiarity.
The gulai sauce delivers that unmistakable Ramadhan aroma.
The result? A fusion Ramadhan dish in Bali that bridges cultures seamlessly.
Not just Indonesian.
Not just Western.
But a true reflection of Lucid.
Why Gulai Chicken Steak Represents Lucid
Lucid has always stood for a blend of cultures — Asian soul with contemporary execution.
The Gulai Chicken Steak embodies that philosophy:
• Authentic Indonesian spices
• Western-style plating
• Balanced flavors for modern diners
• Comforting enough for iftar
• Elegant enough for a Ramadhan dinner in Jimbaran
It’s perfect for:
– Families breaking fast together
– Friends gathering for buka puasa in Bali
– Digital nomads looking for a meaningful Ramadhan dining experience
This is not fusion for trend.
This is fusion with intention.
More Than a Ramadhan Special — A Story on a Plate
Behind this Ramadhan menu at Lucid Cafe in Jimbaran, Bali, there is Dilfa.
A kitchen leader who transformed a seasonal brief into something deeply thoughtful. Through dedication and creativity, she created a dish that respects Indonesian culinary heritage while elevating it into Lucid’s modern identity.
When you taste the Gulai Chicken Steak, you’re not just tasting spice.
You’re tasting:
• Process
• Experimentation
• Cultural appreciation
• Ramadhan warmth
Experience Ramadhan Dining in Jimbaran at Lucid
This Ramadhan, Lucid invites you to experience something different.
If you’re searching for:
✔ A unique Ramadhan menu in Bali
✔ A comfortable place for buka puasa in Jimbaran
✔ A fusion dish that celebrates Indonesian flavors
Our Gulai Chicken Steak is waiting for you.
Because Ramadhan is about sharing stories.
And this one began in our kitchen — with intention.
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